Sunday, February 26, 2012

Basil Chicken

Makes: 2 servings

Cost per serving: ~€2,12 excluding rice, ~€2,26 including broken rice

Calories per serving: 440 excluding rice, 646 including one cup cooked rice

Ingredients:
  • 4 cloves of garlic, minced
  • 4 green onions, chopped
  • 4 Thai chili peppers, finely chopped
  • 2 chicken breasts, slivered
  • ½-1 bunch Thai basil
  • 1½ tablespoons fish sauce
Fry garlic and onions in 1 Tblsp. olive oil over medium heat for 1-2 minutes. Add the chili peppers and fry for a further minute. Add the chicken and cook until done. Remove from heat and stir in basil and fish sauce. Serve with rice.

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